Overview
Aggregates energy consumption data across the farm-production chain, to calculate batch-level energy and environmental footprint. Using O-CEI orchestration and IoT-edge-cloud elements it provides trusted, traceable digital evidence to support sustainability assessment, auditing, and regulatory reporting of Halloumi cheese production.
Expected Outcomes
- To reduce the overall environmental footprint of halloumi cheese production by 15% through improved resource efficiency, sustainable practices and lower greenhouse gas emissions across the value chain.
- KPI: 15% reduction of environmental footprint of the final halloumi cheese product.
- Trusted digital evidence to support product sustainability labels and Corporate Sustainability Reporting Directive (CSRD) aligned regulatory reporting.
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